Peter Gordon Recipes

recipe image.

Roast Leg of Lamb

  • Lamb Cut: Leg of Lamb
  • Preparation time: 25 minutes
  • Overall time:
  • Ingredients: Bay Leaf, Butternut Squash, Carrots, Celeriac, Chilli, Crème Fraiche, Garlic, Honey, Leg of Lamb, Lemon, Lemon Juice, Lemon Zest, Mint, Olive Oil, Onion, Peas, Potatoes, Rosemary, Salt, Thyme, Yoghurt
  • Serves: 4 - 6
  • Cook time:

rating 4 ratings (4)

more >>

recipe image.

Grilled New Zealand Lamb Neck Fillet Medallions

  • Lamb Cut: Neck of Lamb
  • Overall time:
  • Ingredients: Onion, Tomatoes, Salad Leaves, Toasted Almonds, Neck of Lamb
  • Serves: 4
  • Cook time:

rating 5 ratings (2)

more >>

recipe image.

Roast Leg of Lamb with Roast Spuds

  • Lamb Cut: Leg of Lamb
  • Preparation time: 25 minutes
  • Overall time: 1 hour 45 minutes
  • Ingredients: Garlic, Lamb Stock, Potatoes, Thyme, Turkey oven roasting bag, Leg of Lamb
  • Serves: 4 - 6
  • Cook time: 1 hr 20 mins

rating 3 ratings (2)

more >>

recipe image.

Baked Shoulder on Sweet Potato Gratin

  • Lamb Cut: Lamb Shoulder
  • Overall time:
  • Ingredients: Onion, Tomatoes, Balsamic Vinegar, Double Cream , Horseradish, Oregano, Lamb Shoulder
  • Serves: 4
  • Cook time:

rating unrated

more >>

recipe image.

Italian Style Loin Chops

  • Lamb Cut: Lamb Loin Chops
  • Overall time:
  • Ingredients: Ginger, Runny Honey, Olive Oil, Salad Leaves, Red Onion, Gorgonzola Cheese, Lamb Loin Chops
  • Serves: 4
  • Cook time:

rating unrated

more >>